菲律宾 · 第 09· 117 条目
§09咖啡、茶、香料
本章品目（4 位 WCO 统一）
10 个品目
菲律宾 全部税号
| HS 编码 | 商品描述 | 首要税率 | |
|---|---|---|---|
| 09.01 | Coffee, whether or not roasted or decaffeinated; coffee husks and skins; coffee substitutes containing coffee in any proportion. | — | → |
| 09.02 | Tea, whether or not flavoured. | — | → |
| 09.04 | Pepper of the genus Piper; dried or crushed or ground fruits of the genus Capsicum or of the genus Pimenta. | — | → |
| 09.05 | Vanilla. | — | → |
| 09.06 | Cinnamon and cinnamon-tree flowers. | — | → |
| 09.07 | Cloves (whole fruit, cloves and stems). | — | → |
| 09.08 | Nutmeg, mace and cardamoms. | — | → |
| 09.09 | Seeds of anise, badian, fennel, coriander, cumin or caraway; juniper berries. | — | → |
| 09.10 | Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices. | — | → |
| 0901.11 | - - Not decaffeinated : | — | → |
| 0901.11.20 | - - - Arabica : | — | → |
| 0901.11.20.100 | - - - - In-Quota | — | → |
| 0901.11.20.200 | - - - - Out-Quota | — | → |
| 0901.11.30 | - - - Robusta : | — | → |
| 0901.11.30.100 | - - - - In-Quota | — | → |
| 0901.11.30.200 | - - - - Out-Quota | — | → |
| 0901.11.90 | - - - Other : | — | → |
| 0901.11.90.100 | - - - - In-Quota | — | → |
| 0901.11.90.200 | - - - - Out-Quota | — | → |
| 0901.12 | - - Decaffeinated : | — | → |
| 0901.12.20 | - - - Arabica or Robusta : | — | → |
| 0901.12.20.100 | - - - - In-Quota | — | → |
| 0901.12.20.200 | - - - - Out-Quota | — | → |
| 0901.12.90 | - - - Other : | — | → |
| 0901.12.90.100 | - - - - In-Quota | — | → |
| 0901.12.90.200 | - - - - Out-Quota | — | → |
| 0901.21 | - - Not decaffeinated : | — | → |
| 0901.21.11 | - - - - Arabica : | — | → |
| 0901.21.11.100 | - - - - - In-Quota | — | → |
| 0901.21.11.200 | - - - - - Out-Quota | — | → |
| 0901.21.12 | - - - - Robusta : | — | → |
| 0901.21.12.100 | - - - - - In-Quota | — | → |
| 0901.21.12.200 | - - - - - Out-Quota | — | → |
| 0901.21.19 | - - - - Other : | — | → |
| 0901.21.19.100 | - - - - - In-Quota | — | → |
| 0901.21.19.200 | - - - - - Out-Quota | — | → |
| 0901.21.20 | - - - Ground : | — | → |
| 0901.21.20.100 | - - - - In-Quota | — | → |
| 0901.21.20.200 | - - - - Out-Quota | — | → |
| 0901.22 | - - Decaffeinated : | — | → |
| 0901.22.10 | - - - Unground : | — | → |
| 0901.22.10.100 | - - - - In-Quota | — | → |
| 0901.22.10.200 | - - - - Out-Quota | — | → |
| 0901.22.20 | - - - Ground : | — | → |
| 0901.22.20.100 | - - - - In-Quota | — | → |
| 0901.22.20.200 | - - - - Out-Quota | — | → |
| 0901.90 | - Other : | — | → |
| 0901.90.10 | - - Coffee husks and skins : | — | → |
| 0901.90.10.100 | - - - In-Quota | — | → |
| 0901.90.10.200 | - - - Out-Quota | — | → |
| 0901.90.20 | - - Coffee substitutes containing coffee : | — | → |
| 0901.90.20.100 | - - - In-Quota | — | → |
| 0901.90.20.200 | - - - Out-Quota | — | → |
| 0902.10 | - Green tea (not fermented) in immediate packings of a content not exceeding 3 kg : | — | → |
| 0902.10.10 | - - Leaves | — | → |
| 0902.10.90 | - - Other | — | → |
| 0902.20 | - Other green tea (not fermented) : | — | → |
| 0902.20.10 | - - Leaves | — | → |
| 0902.20.90 | - - Other | — | → |
| 0902.30 | - Black tea (fermented) and partly fermented tea, in immediate packings of a content not exceeding 3 kg : | — | → |
| 0902.30.10 | - - Leaves | — | → |
| 0902.30.90 | - - Other | — | → |
| 0902.40 | - Other black tea (fermented) and other partly fermented tea : | — | → |
| 0902.40.10 | - - Leaves | — | → |
| 0902.40.90 | - - Other | — | → |
| 0903.00.00 | Maté. | — | → |
| 0904.11 | - - Neither crushed nor ground : | — | → |
| 0904.11.10 | - - - White | — | → |
| 0904.11.20 | - - - Black | — | → |
| 0904.11.90 | - - - Other | — | → |
| 0904.12 | - - Crushed or ground : | — | → |
| 0904.12.10 | - - - White | — | → |
| 0904.12.20 | - - - Black | — | → |
| 0904.12.90 | - - - Other | — | → |
| 0904.21 | - - Dried, neither crushed nor ground : | — | → |
| 0904.21.10 | - - - Chillies (Fruits of the genus Capsicum) | — | → |
| 0904.21.90 | - - - Other | — | → |
| 0904.22 | - - Crushed or ground : | — | → |
| 0904.22.10 | - - - Chillies (Fruits of the genus Capsicum) | — | → |
| 0904.22.90 | - - - Other | — | → |
| 0905.10.00 | - Neither crushed nor ground | — | → |
| 0905.20.00 | - Crushed or ground | — | → |
| 0906.11.00 | - - Cinnamon (Cinnamomum zeylanicum Blume) | — | → |
| 0906.19.00 | - - Other | — | → |
| 0906.20.00 | - Crushed or ground | — | → |
| 0907.10.00 | - Neither crushed nor ground | — | → |
| 0907.20.00 | - Crushed or ground | — | → |
| 0908.11.00 | - - Neither crushed nor ground | — | → |
| 0908.12.00 | - - Crushed or ground | — | → |
| 0908.21.00 | - - Neither crushed nor ground | — | → |
| 0908.22.00 | - - Crushed or ground | — | → |
| 0908.31.00 | - - Neither crushed nor ground | — | → |
| 0908.32.00 | - - Crushed or ground | — | → |
| 0909.21.00 | - - Neither crushed nor ground | — | → |
| 0909.22.00 | - - Crushed or ground | — | → |
| 0909.31.00 | - - Neither crushed nor ground | — | → |
| 0909.32.00 | - - Crushed or ground | — | → |
| 0909.61 | - - Neither crushed nor ground : | — | → |
| 0909.61.10 | - - - Of anise | — | → |
| 0909.61.20 | - - - Of badian | — | → |
| 0909.61.30 | - - - Of caraway | — | → |
| 0909.61.90 | - - - Other | — | → |
| 0909.62 | - - Crushed or ground : | — | → |
| 0909.62.10 | - - - Of anise | — | → |
| 0909.62.20 | - - - Of badian | — | → |
| 0909.62.30 | - - - Of caraway | — | → |
| 0909.62.90 | - - - Other | — | → |
| 0910.11.00 | - - Neither crushed nor ground | — | → |
| 0910.12.00 | - - Crushed or ground | — | → |
| 0910.20.00 | - Saffron | — | → |
| 0910.30.00 | - Turmeric (curcuma) | — | → |
| 0910.91 | - - Mixtures referred to in Note 1(b) to this Chapter : | — | → |
| 0910.91.10 | - - - Curry | — | → |
| 0910.91.90 | - - - Other | — | → |
| 0910.99 | - - Other : | — | → |
| 0910.99.10 | - - - Thyme; bay leaves | — | → |
| 0910.99.90 | - - - Other | — | → |