日本 · 品目· 12 个子目· 23 个税号

1604制作或保藏的鱼;鱼子酱及鱼卵制成的鱼子酱代用品

Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs

子目(6 位 WCO 统一)

日本税号(9 位)

本品目下 日本海关的全部细分税号与首要税率

HS 编码商品描述首要税率
160411010- Other than in airtight containers9.6%
160411090- Other9.6%
160412000Herrings9.6%
160413010- In airtight containers9.6%
160413090- Other9.6%
160414010- Skipjack and other bonito, in airtight containers9.6%
160414091-- Skipjack and other bonito, boiled and dried9.6%
160414092-- Tunas, in airtight containers9.6%
160414099-- Other9.6%
160415000Mackerel9.6%
160416000Anchovies9.6%
160417000Eels9.6%
160418000Shark fins9.6%
160419020- Boiled and dried fish9.6%
160419090- Other9.6%
160420011-- In airtight containers
160420012-- Other
160420015- Of Tara (Gadus spp., Theragra spp. and Merluccius spp.)
160420019(2) Other6.4%
1604200202 Other9.6%
160431000Caviar6.4%
160432010- Ikura6.4%
160432090- Other6.4%
日本 HS 1604 · 制作或保藏的鱼;鱼子酱及鱼卵制成的鱼子酱代用品 · Treayo